Peppermint Bars

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INGREDIENTS:

  • 1 cup butter, softened
  • 1/2 cup sugar
  • 2 cups flour
  • 2 cups white chocolate chips
  • Pinch of salt
  • 1 teaspoon vanilla
  • 1 cup crushed candy canes
  • 1 - 14 ounces can sweetened condensed milk


    • METHOD:

    Preheat oven to 350° F.

    Whip the butter in a bowl then mix the, sugar, flour, salt, and vanilla together until crumbly.

    Press a little more than half of the crumble mixture into the bottom of a 9x13 lined baking pan.
    Set aside.

    In a medium saucepan over low heat, mix 1 cup of white chocolate, 1/2 cup candy cane, and condensed milk until smooth.
    Sprinkle the crumb crust on top.

    Sprinkle the remaining crumble and white chocolate peppermint candy evenly over top.

    Bake for 20 minutes or until edges begin to just barely brown.
    Let cool completely before cutting into bars.

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    COMMENTS / REVIEWS

    1. c
      chris p

      I love this! So easy to throw together.

    2. S
      Steph

      Thanks for the beautiful recipes!

    3. N
      Nandita

      Great option to make and take to lunch.

    4. S
      Stevie

      i loved it so simple but very elegant.

    5. T
      Tiffany

      the flavors were all very delicious.

    6. C
      Chantel

      I have lost track of all the times I have used this recipe. Always great!

    7. j
      jbnyc

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    8. D
      David Michel

      I think this recipe was amazing!

    9. K
      Kristy

      This is a very easy recipe- it's simple but delicious

    10. R
      Ryan

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

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