INGREDIENTS:
METHOD:
In a bowl, combine caramal pieces, milk and egg.
Microwave 4 minutes at 500 watts.
Stir until caramel dissolves.
Place buns into mixture and let it sit for 30 minutes.
Melt butter in a pan and cook the buns until golden brown.
Sprinkle granulated sugar on top.
Flip it over and top off with more sugar.
After both sides are cooked and the sugar has caramelized, transfer to a plate.
Serve with a drizzle of honey.
Tasty and beautiful.
This is a great recipe. I just made it and will make it again soon.
Your site is the only one I use because I know everything will end up great!
This was a really tasty and easy recipe.
I cannot thank you enough for this beautiful recipe!!!!
I used your recipe as a starting point and then added a few of my own things.
These were easy and delicious.
This is delicious and easy!
Oh my goodness this is the most amazing recipe ever!
I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!