INGREDIENTS:
METHOD:
Chill mars bar in fridge until hard.
Whisk together the flour, cornflour and bicarbonate.
Add the lager until a thick batter's made.
Coat mars bar in flour then batter and deep fry at 180 until golden brown.
Serve with ice cream and extra caramel sauce.
Delicious!
Looks like a great recipe!! Cant wait to try it!!
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
This looks like an easy recipe and healthy, too.
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
Excellent dish!
I will be trying it
this looks and smells great! and very easy.
I made this yesterday not 5 minutes after I saw the recipe.
I love making this recipe its amazing:)
Your site is the only one I use because I know everything will end up great!
This is delicious and easy!
I love making this!