Crispy Oven Baked Fries

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INGREDIENTS:

  • 2 pounds medium carrots, peeled and cut into fries
  • 1 tablespoon olive oil
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground cumin
  • 1 tablespoon Italian parsley, chopped, for topping


    • METHOD:

    Preheat oven to 425 degrees F and line a rimmed baking sheet with parchment paper.

    Place carrot fries onto the baking sheet and add the olive oil, sea salt, garlic powder, cumin, and ground black pepper.
    Toss to coat.

    Spread out the carrot fries evenly onto the baking sheet.

    Place in the oven and bake for 20-30 minutes, tossing halfway, until the carrot fries are tender and starting to turn golden brown on the edges.

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    COMMENTS / REVIEWS

    1. L
      Lori

      Mmmm lovely

    2. R
      Rachael Pehota

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    3. K
      Kapil

      I used your recipe as a starting point and then added a few of my own things.

    4. S
      Sarah

      Love it and thanks.

    5. C
      CJ McD

      This looks like an easy recipe and healthy, too.

    6. C
      Cajun

      I love making this!

    7. j
      jbnyc

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    8. S
      Sarah

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    9. J
      Judy

      I made this yesterday not 5 minutes after I saw the recipe.

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