INGREDIENTS:
METHOD:
Cook over medium heat the condensed milk with butter.
When the butter melts, add the cocoa.
Stir constantly, until it doesn't stick to the pan anymore.
Remove and keep it in the refrigerator.
When cold, shape into small balls and place in freezer for 1 hour.
Beat carrots, eggs and oil in the blender and beat until forming a dough.
Pour into a bowl of flour and add the flour, the sugar and stir well.
Finally put the yeast and mix.
Transfer it to a greased and floured cake pan.
Arrange the frozen brigadeiro balls in the center of the cake.
Bake in a preheated oven at 350°F for 40 minutes.
Unmold while still warm.
When the cake has cooled, decorate with the rest of the brigadeiros after covering them in chocolate sprinkles.
This is my go-to recipe
This is one of my husbands favorite things I make. I found your recipe years ago and he still requests it! Thanks!
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
What a beautiful recipe you put together for us.
So nice .. i wish i could make these
This is a great recipe. I just made it and will make it again soon.
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
Great Dish! Have been making this for years and it never fails to all get eaten up.
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!
I am currently eating it by the bucket
Love everything about this recipe. It is easy and super tasty. Thank you
This looks like an easy recipe and healthy, too.
This is a GREAT recipe.
I made this tonight for my kids. They loved it. It was very easy.
Love it! Simple yet delicious. Thank you.
Fabulous recipe
Made this today for my family - they loved it!
So months later I finally found time to make this five minute recipe.
Thank you for this recipe.
I made this last night according to the recipe. It was fabulous!