INGREDIENTS:
METHOD:
Preheat oven to 400 degrees F and line a rimmed baking sheet with foil.
Combine the raw honey, soy sauce, rice wine vinegar, olive oil, and pepper in a small bowl and whisk to combine.
Set aside.
Arrange the asparagus, orange slices, and salmon on the baking sheet, leaving space in between the salmon.
Drizzle the soy-honey sauce over the salmon and vegetables.
Place in the oven and bake for 10-12 minutes or until salmon is cooked through.
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
Absolutely delicious.
Hi there -- just wanted to say thanks for the recipe.
This is a beautiful dish!
Unfortunately it is not in my taste.I do not recommend it.