INGREDIENTS:
METHOD:
Make 4 stacks of 3 wafers each, and spread caramel sauce on them.
Place them in freezer.
Melt the milk chocolate, stir in the crushed puffed rice and pour the mixture on the wafers.
Refrigerate until ready to enjoy.
INGREDIENTS:
METHOD:
Make 4 stacks of 3 wafers each, and spread caramel sauce on them.
Place them in freezer.
Melt the milk chocolate, stir in the crushed puffed rice and pour the mixture on the wafers.
Refrigerate until ready to enjoy.
This is a GREAT recipe.
This looks like an easy recipe and healthy, too.
the flavors were all very delicious.
This is a beautiful dish!
I made this tonight for my kids. They loved it. It was very easy.
WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!