Cheese Puff Pastry Swirls

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INGREDIENTS:

  • 30 grams mustard
  • 1 sheet puff pastry
  • 9 slices ham
  • 6 slices cheese
  • 6 slices cheddar cheese
  • 8 slices prosciutto
  • 1 egg, beaten


    • METHOD:

    Lightly roll out the puff pastry and spread mustard on top.

    Arrange ham, sliced cheese, prosciutto and sliced cheddar on top, overlapping each item 2 centimeters apart.

    Brush pastry with beaten egg and roll up tightly.
    Slice the roll into 2 centimeters pieces.

    Push a wooden skewer through each piece and brush the outside of each piece with beaten egg.

    Bake for 25 minutes at 200 degrees C.

    Sprinkle with chopped parsley before serving.

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    COMMENTS / REVIEWS

    1. c
      chris p

      I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!

    2. W
      Wendy McIntosh

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    3. M
      MaryM

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    4. J
      Jamie

      I think this recipe was amazing!

    5. S
      Sue

      This looks like an easy recipe and healthy, too.

    6. C
      Chantel

      I've already made this twice now, it's so easy to improvise!

    7. S
      Sarah

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    8. A
      Annalisa

      This was absolutely delicious!!

    9. j
      joy

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    10. M
      Marilyn

      This was a really tasty and easy recipe.

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