Fudgey Pumpkin Flourless Black Bean Brownies

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INGREDIENTS:

  • 1 (15 ounces) can black beans, rinsed and drained
  • 1 tablespoon apple cider vinegar
  • 1/2 cup organic pumpkin puree
  • 3 tablespoon coconut oil, melted
  • 1 teaspoon pure vanilla extract
  • 1/3 cup pure maple syrup
  • 1/2 cup old fashioned oats
  • 1 teaspoon baking soda
  • 1/2 cup dark cocoa powder
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon sea salt
  • 2/3 cups dark chocolate chips, plus more for topping


    • METHOD:

    Preheat oven to 350 degrees F and grease an 8x8 inch baking pan.

    Combine all ingredients in the food processor except chocolate chips.
    Process until very smooth.

    Pour into a large mixing bowl and then fold in chocolate chips.

    Pour the batter into the prepared baking pan and top with more chocolate chips.

    Bake for 20-22 minutes.

    Remove from oven and let cool in the pan.

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    COMMENTS / REVIEWS

    1. J
      Justin Donie

      I made this tonight for my kids. They loved it. It was very easy.

    2. M
      Mark

      Thanks. It's delicious.

    3. M
      Mark Thoeny

      Thank you for a delicious recipe

    4. a
      adam

      Loved it. Simple, but very tasty.

    5. L
      Lindsay

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    6. S
      Sue

      This looks like an easy recipe and healthy, too.

    7. S
      Steph

      Thank you so much for this recipe!

    8. M
      Madeline

      I made this dish for dinner tonight and it was excellent.

    9. C
      Chantel

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    10. E
      Erin M.

      These were easy and delicious.

    11. C
      CJ McD

      I used your recipe as a starting point and then added a few of my own things.

    12. L
      Linda

      Loved this recipe! Simple and delicious.

    13. t
      tomoko

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

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