Salted caramel cookies

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INGREDIENTS:

  • 6 tablespoons butter, melted
  • 3/4 cup brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 3/4 cup flour
  • 1/4 teaspoon salt
  • 1/8 teaspoon baking soda
  • 1/4 cup cocoa powder
  • 1/2 cup sugar
  • 2 tablespoons water
  • 3 tablespoons butter
  • 1/2 teaspoon salt
  • 1/4 cup cream


    • METHOD:

    In a bowl, mix butter and sugar until combined.
    Add egg and mix, then add vanilla and mix.

    In another bowl, combine flour, salt, baking soda and cocoa powder.
    Mix well.

    Add dry mixture to wet mixture and mix to combine.

    Form into balls and place on a baking sheet.

    Bake at 375 degrees for 5 to 7 minutes.
    Remove from oven and let cool completely.

    In a pan, melt sugar and water until bubbly, then add butter, salt and cream.
    Stir together until a caramel forms.
    Allow to cool.

    Sandwich a dollop of salted caramel between two cookies.
    Enjoy!

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    COMMENTS / REVIEWS

    1. B
      Bea

      This is my go-to recipe

    2. R
      Roberta

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    3. R
      Roberta

      I will be making this again! Thanks for sharing.

    4. M
      Mark Thoeny

      I love making this!

    5. A
      Alaska Girl

      Fabulous.

    6. C
      Carly

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    7. E
      Espahan

      Thank you for this recipe.

    8. V
      Victor

      Thanks. It's delicious.

    9. S
      Sarah

      I made this and it was marvelous!

    10. C
      Chantel

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    11. A
      Angie

      This is absolutely wonderful!

    12. B
      Betsy

      I made this last night according to the recipe. It was fabulous!

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